Description
A balsamic vinaigrette made with vegetable oil and extra virgin olive oil, with a sweet, tangy taste.
- Toss with green salad
- Drizzle on tomato and mozzarella
- Use as a marinade for chicken or vegetables
- Dress a pasta salad
Ingredients
Vegetable Oil (Soybean Oil and/or Canola Oil, Extra Virgin Olive Oil), Water, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel Color, Sulfites), Distilled Vinegar, Sugar, Salt, Contains Less than 2% of Garlic, Spice, Onion, Red Bell Pepper, Xanthan Gum, Paprika, Calcium Disodium EDTA to Protect Flavor.
Nutrition facts
- Serving Size: 2 tbsp (30 ml)
- Serving Per Container: About 16
- Calories: 90
- Total Fat: 9g (12%)
- Sat. Fat: 1g (6%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 280mg (12%)
- Total Carb: 3g ( 1%)
- Dietary Fiber: 0g (0%)
- Sugars: 1g
- Protein: 0g
- Calcium: 0%
- Iron: 0%
