Description
Milk chocolate baking chips for cookies, bars and other sweet bakes. They hold their shape in the oven and melt smoothly on the stove.
- Fold into cookie and brownie batter
- Sprinkle over muffins, pancakes or banana bread
- Melt for dipping fruit or drizzling
- Stir into trail mix or hot oatmeal
Ingredients
Sugar, Chocolate Liquor, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Butterfat (Milk), Soy Lecithin (an Emulsifier), Vanilla Extract.
Nutrition facts
- Serving Size: 1 tbsp (15 g)
- Serving Per Container: About 22
- Calories: 80
- Total Fat: 4.5g (6%)
- Sat. Fat: 2.5g (13%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 10mg (0%)
- Total Carb: 9g ( 3%)
- Dietary Fiber: 1g (2%)
- Sugars: 7g
- Protein: 1g
- Calcium: 2%
- Iron: 0%