Description
Ripple cut potato chips, with a thicker ridged shape that holds dips well. Made with potatoes, vegetable oil and salt.
- Snack straight from the bag
- Scoop up onion dip or salsa
- Pack with a sandwich
- Set out at parties and cookouts
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Corn, Sunflower, or Canola Oil), Salt.
Nutrition facts
- Serving Size: 1 oz (28 g)
- Serving Per Container: 9
- Calories: 160
- Total Fat: 11g (14%)
- Sat. Fat: 1.5g (8%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 135mg (6%)
- Total Carb: 15g ( 5%)
- Dietary Fiber: 1g (4%)
- Sugars: 0g
- Protein: 1g
- Calcium: 0%
- Iron: 0%
