Description
Vegetable broth made with vegetable juice concentrates from celery, carrot and onion, a pantry base for soups and grains.
- Simmer soups and stews
- Cook rice, couscous and quinoa
- Deglaze pans and make gravy
- Add to risottos and braised vegetables
Ingredients
Water, Vegetable Juice Concentrates (Celery, Carrot, Onion), Salt, Natural Flavor, Dextrose, Yeast Extract, Sugar, Carrot Powder.
Nutrition facts
- Serving Size: 1 cup (240 ml)
- Serving Per Container: About 4
- Calories: 5
- Total Fat: 0g (0%)
- Sat. Fat: 0g (0%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 790mg (34%)
- Total Carb: 1g ( 0%)
- Dietary Fiber: 0g (0%)
- Sugars: 0g
- Protein: 0g
- Calcium: 0%
- Iron: 0%
