Description
Whole wheat spaghetti, long strands made from whole durum wheat flour. It carries the brand's no artificial colors or flavors promise.
- Serve with tomato sauce and meatballs
- Toss with garlic and olive oil
- Make pasta salads
- Twirl with vegetables
Ingredients
Whole Durum Wheat Flour.
Nutrition facts
- Serving Size: 2 oz (56 g)
- Serving Per Container: 8
- Calories: 200
- Total Fat: 1.5g (2%)
- Sat. Fat: 0g (0%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 0mg (0%)
- Total Carb: 41g ( 15%)
- Dietary Fiber: 5g (18%)
- Sugars: 0g
- Protein: 7g
- Calcium: 0%
- Iron: 10%
